marinated with beetroot on corn fritters, cauliflower puree & orange & tomato salsa (Chef Recommendation / GF Available)
Best with Rapaura Springs Sauvignon Blanc
tartare sauce, chips & rocket, pear, orange & blueberry salad
Best with 3 Tales Sauvignon Blanc
rice, raita, pan-fried chickpeas, tempered potato & papadam (Chef Recommendation / Vegan Available / Vegetarian Available / GF Available)
Best with Devils Corner Pinot Noir
creamy tomato puree, avocado, mushroom, sundried tomato, basil & roasted capsicum (Vegetarian / Vegan Available)
+6 Chicken
Best with Bella Riva Pinot Grigio
ham, cheese & tomato puree with chips & rocket, blueberry, pear & orange salad
Best with Brands Laira Chardonnay
chicken, vegetables & topped with fried egg & fried shallots (Vegetarian Available)
Best with Bella Riva Pinot Grigio
BBQ sauce, egg, bacon, tomato, onion & melted cheese with chips
Best with Tempus Two Merlot
coleslaw, edamame, avocado, beetroot, tomato rice, sesame seeds & seaweed salad with japanese mayo (Vegetarian / Vegan Available / GF)
+ 6 for crispy chicken OR smoked salmon
+ 4 for roasted tomato OR mushroom
Best with Rosé Rosé or Bella Riva Pinot Grigio
wagyu beef patty with bacon, tasty cheese, beetroot, sliced tomato, lettuce & onion jam relish with chips (Chef Recommendation)
Best with Woodfired Shiraz
harissa yoghurt coleslaw, tomato & tasty cheese with chips
Best with Brands Laira Chardonnay